Taco Dip Recipe
A creamy, flavorful taco dip layered with seasoned cream cheese, fresh toppings, and cheese—perfect for parties and game nights!
Equipment
- Mixing Bowl
- Serving Dish
Ingredients
Base Layer
- 8 oz cream cheese softened
- 1 cup sour cream
- 1 packet taco seasoning store-bought or homemade
Toppings
- 1 cup shredded lettuce
- 1 cup tomatoes diced
- 1/2 cup black olives sliced
- 1 cup cheddar cheese shredded
- 1/2 cup green onions chopped
- tortilla chips for serving
Instructions
- In a mixing bowl, combine softened cream cheese, sour cream, and taco seasoning. Mix until smooth.
- Spread the mixture evenly in a serving dish.
- Layer shredded lettuce, diced tomatoes, black olives, shredded cheddar cheese, and chopped green onions on top.
- Chill for at least 30 minutes before serving for best flavor.
- Serve with tortilla chips and enjoy!
Notes
For extra flavor, add refried beans or seasoned ground beef as an additional layer.