Protein Pudding
A creamy and delicious protein-packed pudding that makes for a perfect post-workout snack or healthy dessert.
Equipment
- Blender or Mixing Bowl
- Whisk or Spoon
- Measuring Cups
Ingredients
Main Ingredients
- 1 cup Greek yogurt plain or flavored
- 1 scoop protein powder vanilla or chocolate
- 2 tbsp unsweetened cocoa powder optional, for chocolate flavor
- 1 tbsp nut butter almond, peanut, or cashew
- 1/4 cup milk dairy or plant-based
- 1 tsp vanilla extract
- 1-2 tsp sweetener of choice honey, maple syrup, or stevia
Instructions
- In a mixing bowl, combine Greek yogurt, protein powder, cocoa powder (if using), and nut butter.
- Gradually add milk while stirring to reach desired pudding consistency.
- Mix in vanilla extract and sweetener of choice, adjusting to taste.
- Chill in the fridge for 10-15 minutes for a thicker texture, or enjoy immediately.
- Top with fruit, nuts, or chocolate chips if desired, and serve!
Notes
For a thicker consistency, refrigerate for at least 30 minutes. This pudding can also be used as a protein-rich frosting or dip!