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Step-by-step guide to making slow cooker queso dip.

Easy Slow Cooker Dip

A creamy, cheesy, and delicious slow cooker dip that's incredibly easy to prepare and perfect for parties or gatherings.
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Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 180 kcal

Equipment

  • Slow Cooker
  • Serving Bowl

Ingredients
  

Dip Ingredients

  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup cheddar cheese shredded
  • 1/2 cup Parmesan cheese grated
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 2 tbsp fresh chives chopped, optional for garnish

Instructions
 

  • Add cream cheese, sour cream, cheddar cheese, Parmesan cheese, garlic powder, onion powder, and black pepper into the slow cooker.
  • Cover and cook on low for 2 hours, stirring halfway through to combine ingredients.
  • Once cheeses are melted and creamy, transfer to a serving bowl.
  • Garnish with chopped chives if desired, and serve warm with chips, crackers, or fresh veggies.

Notes

You can keep the dip warm in the slow cooker on the "warm" setting during your party or gathering.
Keyword Dip, Easy Recipe, Slow Cooker