Cup Noodles Stir Fry
A quick and flavorful stir fry using instant cup noodles, tossed with vegetables and savory sauce for an easy meal in minutes.
Equipment
- Pan
- Stove
Ingredients
Main Ingredients
- 1 cup instant cup noodles
- 1 cup mixed vegetables frozen or fresh
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 garlic clove minced
- green onions for garnish
Instructions
- Prepare the cup noodles according to package instructions, but slightly undercook them. Drain excess water.
- Heat oil in a pan over medium heat and sauté garlic until fragrant.
- Add vegetables and cook until tender.
- Add the noodles and stir well with vegetables.
- Pour in soy sauce and sesame oil, toss everything together for 2-3 minutes.
- Serve hot and garnish with green onions.
Notes
You can add protein like chicken, shrimp, or tofu to make it more filling.