30 Second Raspberry Lemonade
This quick and refreshing raspberry lemonade blends tart lemon juice with sweet raspberries and ice-cold water for a fruity, thirst-quenching drink that’s ready in seconds.
Equipment
- Glass
- Spoon
Ingredients
Main Ingredients
- 1 cup cold water
- ¼ cup lemon juice fresh or bottled
- ¼ cup frozen raspberries
- 1–2 tsp sugar or honey optional
- ice cubes as needed
Instructions
- Add cold water, lemon juice, and frozen raspberries to a glass.
- Stir in sugar or honey if using. Let the raspberries melt slightly for flavor and color.
- Add ice cubes, stir again, and serve immediately.
Notes
For a smoother texture, muddle the raspberries or blend the drink. Add sparkling water for a fizzy twist.